Dahlia ‘Alpen Sundown’
Description
This beautiful treasure has exquisite coloring that stands out in the garden. Soft butter-yellow petals are delicately outlined and streaked with raspberry so the color comes across like a vivid peach. While plants are on the petite side, this variety produces long stems that are excellent for cutting.
Details
Form: formal decorative
Bloom size: 4 to 6 in
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Bloom size: 4 to 6 in
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Harvesting/Vase Life
Dahlias don’t unfurl much once they’ve been harvested so it’s important to not pick them too early. Harvest when blooms are three-quarters of the way open, but not overly ripe. Check the back of each flower head, looking for firm and lush petals versus papery or slightly dehydrated ones. Place into water with hydrator, or sear stem ends by placing into 160°F to 180°F (just off boiling) water and allow to cool for one hour. Expect a vase life of 5 days.
Details
Description
This beautiful treasure has exquisite coloring that stands out in the garden. Soft butter-yellow petals are delicately outlined and streaked with raspberry so the color comes across like a vivid peach. While plants are on the petite side, this variety produces long stems that are excellent for cutting.
Details
Form: formal decorative
Bloom size: 4 to 6 in
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Bloom size: 4 to 6 in
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Harvesting/Vase Life
Dahlias don’t unfurl much once they’ve been harvested so it’s important to not pick them too early. Harvest when blooms are three-quarters of the way open, but not overly ripe. Check the back of each flower head, looking for firm and lush petals versus papery or slightly dehydrated ones. Place into water with hydrator, or sear stem ends by placing into 160°F to 180°F (just off boiling) water and allow to cool for one hour. Expect a vase life of 5 days.
Sources
How to Grow
Sources
How to Grow
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