Dahlia ‘Strawberry Bon Bon’
Description
This gem has pretty, peachy-coral outer petals, with iridescent lavender twizzles surrounding a golden center. With its compact plant habit, this variety would be good in containers. Bred by Dr. Keith Hammett in New Zealand, this dahlia is a sister to ‘Rhubarb and Custard’ and part of the Sweet Candy series.
Details
Form: collarette
Bloom size: unknown
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Bloom size: unknown
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Harvesting/Vase Life
Dahlias don’t unfurl much once they’ve been harvested so it’s important to not pick them too early. Harvest when blooms are three-quarters of the way open, but not overly ripe. Check the back of each flower head, looking for firm and lush petals versus papery or slightly dehydrated ones. Place into water with hydrator, or sear stem ends by placing into 160°F to 180°F (just off boiling) water and allow to cool for one hour. Expect a vase life of 5 days.
Details
Description
This gem has pretty, peachy-coral outer petals, with iridescent lavender twizzles surrounding a golden center. With its compact plant habit, this variety would be good in containers. Bred by Dr. Keith Hammett in New Zealand, this dahlia is a sister to ‘Rhubarb and Custard’ and part of the Sweet Candy series.
Details
Form: collarette
Bloom size: unknown
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Bloom size: unknown
Site: full sun
Days to maturity: 80 to 100 days
Plant spacing: 12 to 18 in
Pinch: when 12 in tall
Harvesting/Vase Life
Dahlias don’t unfurl much once they’ve been harvested so it’s important to not pick them too early. Harvest when blooms are three-quarters of the way open, but not overly ripe. Check the back of each flower head, looking for firm and lush petals versus papery or slightly dehydrated ones. Place into water with hydrator, or sear stem ends by placing into 160°F to 180°F (just off boiling) water and allow to cool for one hour. Expect a vase life of 5 days.
Sources
How to Grow
Sources
How to Grow
Summer Mini Course
Learn how to grow, harvest & arrange beautiful cut flowers
In this free three-part video series, you’ll learn a simple step to double the number of blooms your plants produce, how to cut and care for your flowers for the longest vase life, and how to make mixed bouquets quickly and efficiently.
