Red-leaf Hibiscus ‘Mahogany Splendor’

Hibiscus acetosella

Features

  • Cut-and-come-again
  • Easy to grow
  • Foliage & Filler
  • Heat-loving
  • Suitable for containers

Description

With dramatic, deep burgundy foliage that resembles Japanese maple leaves, this plant provides great height to garden borders and adds drama to large container plantings. Grown primarily for its striking, serrated foliage, hibiscus only flowers indoors in temperate regions. The more you cut this heat- and drought-tolerant plant, the more it produces.

Details

Plant type: tender perennial
Height: 36 to 60 in
Site: full sun
Days to maturity: 100 to 110 days
Plant spacing: 18 in
Pinch: not necessary

Seed Sowing & Growing Notes

Start seed indoors in 4-in pots 4 to 6 weeks before last frost; transplant out after all danger of frost has passed.

Harvesting/Vase Life

Harvest when the foliage is leathery and the tips are no longer floppy. Strip off lower leaves off and sear stem ends ends in boiling water for 5 to 7 seconds. Expect a vase life of 7 days.

Details

Description

With dramatic, deep burgundy foliage that resembles Japanese maple leaves, this plant provides great height to garden borders and adds drama to large container plantings. Grown primarily for its striking, serrated foliage, hibiscus only flowers indoors in temperate regions. The more you cut this heat- and drought-tolerant plant, the more it produces.

Details

Plant type: tender perennial
Height: 36 to 60 in
Site: full sun
Days to maturity: 100 to 110 days
Plant spacing: 18 in
Pinch: not necessary

Seed Sowing & Growing Notes

Start seed indoors in 4-in pots 4 to 6 weeks before last frost; transplant out after all danger of frost has passed.

Harvesting/Vase Life

Harvest when the foliage is leathery and the tips are no longer floppy. Strip off lower leaves off and sear stem ends ends in boiling water for 5 to 7 seconds. Expect a vase life of 7 days.

Sources

How to Grow

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